Scrambled eggs with two peppers

Scrambled eggs with two peppers

Overview

How to cook Scrambled eggs with two peppers at home

Tags

Ingredients

Steps

  1. Crack the eggs into a bowl and beat them with chopsticks, cut the green and red peppers into sections, mince the garlic, and slice the ginger

    Scrambled eggs with two peppers step 1

  2. Heat the pan with cold oil, add the eggs, and stir-fry quickly with chopsticks,

    Scrambled eggs with two peppers step 2

  3. Add minced garlic and ginger slices and stir-fry until the garlic smells fragrant. Add green and red pepper segments, add an appropriate amount of salt, and stir-fry until the green and red peppers become soft

    Scrambled eggs with two peppers step 3

  4. Pour in appropriate amount of purified water

    Scrambled eggs with two peppers step 4

  5. Mix well, turn off the heat and pour in appropriate amount of light soy sauce, mix well

    Scrambled eggs with two peppers step 5

  6. Load

    Scrambled eggs with two peppers step 6