Crispy Sugar Toast

Overview

Once I cut some uneaten toast into strips and baked it crispy with butter. My mother liked it very much. Yesterday I baked two pieces of toast, and today I cut a whole piece of toast and baked two plates. The toast strips were brushed with butter and sprinkled with a lot of sugar and sesame seeds. Fragrant~Fragrant~Fragrant~Crispy~Crispy~Crispy~

Tags

• staple food
• baking
• home cooking
• children
• breakfast
• afternoon tea
• butter
• toast
• white sugar
• black sesame

Ingredients

Steps

1. 1 Cut the toast into slices.

   

2. 2 Then cut into strips.

   

3. 3 Place the sliced toast strips into the baking pan.

   

4. 4 Brush the toast sticks with melted butter.

   

5. 5 Sprinkle a layer of sugar and black sesame seeds.

   

6. 6 Preheat the oven to 150°C for about 20 minutes.

   

7. 7 If you like it crispy, bake it at a low temperature, then put it in the oven and let it simmer for a few minutes.

   

8. 8 Very crispy and delicious.

   

9. 9 V letter exchange: huakaisfdg