Depu Oven Recipe—Soufflé

Depu Oven Recipe—Soufflé

Overview

French desserts, great. Looks good and tastes good.

Tags

Ingredients

Steps

  1. Raw materials

    Depu Oven Recipe—Soufflé step 1
  2. First spread a layer of butter on the baking cup, then dip it in a small amount of fine sugar;

    Depu Oven Recipe—Soufflé step 2
  3. Heat milk and butter together until evenly mixed;

    Depu Oven Recipe—Soufflé step 3
  4. Sift in the low-gluten flour and stir until there is no dry flour;

    Depu Oven Recipe—Soufflé step 4
  5. Add egg yolk and brandy, stir evenly;

    Depu Oven Recipe—Soufflé step 5
  6. Beat egg whites and caster sugar until dry peaks form;

    Depu Oven Recipe—Soufflé step 6
  7. Mix with the egg yolk in three batches and pour into the baking cup until it is about 80% full;

    Depu Oven Recipe—Soufflé step 7
  8. Adjust the Depp oven to the baking setting of 190 degrees in advance and bake for 12 minutes;

    Depu Oven Recipe—Soufflé step 8
  9. Finished product~~

    Depu Oven Recipe—Soufflé step 9