Steamed taro with chopped pepper
Overview
Quick dishes are very simple and can be easily mastered even with no basic knowledge. The chopped chili peppers are slightly spicy and very appetizing.
Tags
Ingredients
Steps
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One large taro, peeled and cut into small pieces
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Place the sliced taro on the plate. Be careful to arrange them staggered. Do not stack several pieces tightly together, as this will not allow them to steam thoroughly.
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Place a layer of chopped chili on top of the taro, put it into a steamer and steam over high heat for 20 minutes.
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Once steamed, you can serve it directly😄
