Laojiang saury
Overview
It’s simple, uses a non-stick pan, and is very convenient. Home cooking, but no one does this with saury. In the summer, it’s good to stay in the kitchen for a short time, it’s simple.
Tags
Ingredients
Steps
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One saury, gutted and washed.
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Add oil and ginger. Add fish, fry until cooked, turn over and fry on one side, add water and sugar. When the soup turns white, add the old sauce, reduce the juice and remove from the pot.
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Plate.
