Sunflower buns

Mix all the white dough ingredients together

Add water and knead into a smooth dough

Peel the pumpkin, cut into small pieces, steam in a steamer and press until pureed

Mix all pumpkin dough ingredients together

Add some clean water and knead into a smooth dough for fermentation

Divide the fermented dough into almost equal portions

Then roll the pumpkin into a ball and roll it into a cake shape

Cut into radial shapes as shown

Then make the white dough into a round shape and roll it out a few times, then place it on the pumpkin pie, as shown in the picture

Then pinch the cut strips of pumpkin pie in groups of three

By analogy, pinch them all

Then use the extra pumpkin noodles to roll it into a thin cake shape and cut it into strips

Put it on the white dough and arrange it

Fold the extra part to the bottom

Then add sesame seeds

Ferment until doubled and then put it into a steamer to steam for 40 minutes

Finished product pictures

Finished product pictures

Overview