Watercress Chen Shen Soup
Overview
How to cook Watercress Chen Shen Soup at home
Tags
Ingredients
Steps
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Prepare materials
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Blanch the pork bones
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Crucian carp fried in oil
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Take a pot, put water, aged kidneys, pork bones, figs and carrots and simmer for about 1 hour
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Pan-fried crucian carp
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Simmer for about half an hour and add salt
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Simmer for another 5 minutes, turn off the heat and serve in a bowl