Eggplant with Minced Pork Sauce
Overview
How to cook Eggplant with Minced Pork Sauce at home
Tags
Ingredients
Steps
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Raw material picture
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Cut the eggplant and green pepper into strips, cut the meat into mince and set aside
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Add the minced ginger and garlic to the meat and stir-fry until loose. Add more oil to the pot, add the eggplant and stir-fry
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Stir-fry the eggplant until soft, add diced pork and green pepper, add seasoning, add a little dark soy sauce to adjust the color, then add the sauce and stir-fry until fully cooked
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The fragrance is overflowing