Fried tofu stew
Overview
A nutritious lunch of meat buns ~ Fried tofu stew. My grandpa used to make this dish for us to eat. Now it’s my turn to make it for my children. The good taste is passed down~😍
Tags
Ingredients
Steps
-
Fresh ingredients
-
Cut the meat into small pieces and wash
-
Put in the pot and stir-fry
-
Fry until golden and oily
-
Seasoning is ready
-
Pour in appropriate amounts of seasonings
-
Pour boiling water over the meat and stew~
-
Soak the fried tofu in hot water
-
Squeeze out the oil inside with your hands
-
Put the processed fried tofu into the stew and continue to stew
-
When the soup is almost reduced, it’s time to take it out of the pot~
-
😍😍😍
-
The oily tofu is filled with meat flavor~😍
-
Another way to eat it is to put it in the refrigerator. When you eat it, the fried tofu is completely filled with cold broth, and the taste is~😍