Hot and sour shredded cabbage

Overview

An appetizing and refreshing meal.

Cut the cabbage into shreds, wash, remove, and drain.
Chop onions, garlic and chili peppers.
Heat a pot, add a little oil, add onion, garlic and chili and saute until fragrant, then add shredded cabbage, season with salt, vinegar and light soy sauce, stir-fry a few times and it's ready.
Remove from pan and plate.
Quick dish.