Original cookies-different cookies

Overview

This cookie is called original cookie. It is the simplest basic cookie, but it is very special when it is made today. Why? The reason is that all the materials used have been changed. It’s not that I want to challenge anything, but I just haven’t had time to purchase the raw materials since they’ve been used up. Therefore, it is perfect for home cooking without baking ingredients.

Tags

• dessert
• corn oil
• corn starch
• egg yolk
• white sugar
• plain flour

Ingredients

Steps

1. 1 Add sugar to corn oil.

   

2. 2 Mix the powder evenly, sift into the oil, and add the egg yolk.

   

3. 3 Mix well without making circles.

   

4. 4 Shape into smooth dough.

   

5. 5 Press into square strips.

   

6. 6 Wrap in plastic wrap and place in the freezer for 1.5 hours.

   

7. 7 After taking it out, cut into thin slices of about 3 cm.

   

8. 8 Put it into the preheated spatula and cook over low heat. Turn it over in about ten to fifteen minutes. If it is too early, it will not turn over and it will fall apart. You can only turn it over when this side is cooked. When both sides are cooked, it is ready to serve.

   

9. 9 Features of the finished product: The fragrance wafts out, and people know it is a cookie at the first smell. When the taste melts in the mouth, rustling sugar grains suddenly appear, making it crispy and sweet for a while.