Fried Vermicelli with Chives, Cabbage

Overview

How to cook Fried Vermicelli with Chives, Cabbage at home

Tags

• hot dishes
• vegetarian dishes
• home cooking
• common dishes
• old man
• dinner with friends
• winter recipes
• dinner
• cabbage
• chives
• light soy sauce
• msg
• vermicelli
• salt

Ingredients

Steps

1. 1 Ingredients: cabbage (washed and cut), vermicelli (soaked until soft), chives

   

2. 2 Heat oil in a pan, add chopped cabbage and stir-fry.

   

3. 3 Then, add the soaked vermicelli and stir-fry.

   

4. 4 Then, add appropriate amount of water.

   

5. 5 Stir-fry and stir-fry until cooked,

   

6. 6 Then, put in the chives and add an appropriate amount of light soy sauce.

   

7. 7 Add appropriate amount of salt.

   

8. 8 Add appropriate amount of MSG.

   

9. 9 Season and stir-fry until combined.