Family version of lamb offal soup

Overview

How to cook Family version of lamb offal soup at home

Tags

• soups
• home cooking
• breakfast
• autumn recipes
• winter recipes
• coriander
• haggis
• onions
• vinegar
• ginger
• salt
• white pepper

Ingredients

Steps

1. 1 Wash the haggis.

   

2. 2 Blanch.

   

3. 3 Bring water to a boil.

   

4. 4 Add haggis and ginger, cook for half an hour until milky white, add white pepper.

   

5. 5 Add vinegar and salt and season to taste.

   

6. 6 Finally sprinkle with coriander and green onion.

   

7. 7 Just put it in a bowl.