Hand-shredded cabbage

Hand-shredded cabbage

Overview

This dish is red and white, spicy and fragrant, crisp and sweet. In addition to appetizing and increasing appetite, it also has the functions of whitening and removing freckles, preventing colds and gastric ulcers.

Tags

Ingredients

Steps

  1. Wash the cabbage and tear it into small pieces by hand

    Hand-shredded cabbage step 1
  2. Heat a wok, add oil, add garlic and chili segments and stir-fry until fragrant, add cabbage and stir-fry together

    Hand-shredded cabbage step 2
  3. Stir-fry until the cabbage is 8 mature, add salt, soy sauce, vinegar and chicken essence, stir well and serve

    Hand-shredded cabbage step 3