Homemade (fried snow peas with diced meat, eggs)

Homemade (fried snow peas with diced meat, eggs)

Overview

How to cook Homemade (fried snow peas with diced meat, eggs) at home

Tags

Ingredients

Steps

  1. Prepare accessories

    Homemade (fried snow peas with diced meat, eggs) step 1

  2. Wash the snow peas and break into segments

    Homemade (fried snow peas with diced meat, eggs) step 2

  3. Fry the eggs in advance and set aside

    Homemade (fried snow peas with diced meat, eggs) step 3

  4. Pour an appropriate amount of olive oil into the pot. After the oil is warm, add dried chili segments and Sichuan peppercorns in sequence, then add garlic and ginger slices. After frying to get the flavor, add diced bacon (you can choose fresh pork belly diced). After about 30 seconds, add an appropriate amount of Laoganma black bean paste (you can add Pixian red oil bean paste according to your personal taste), an appropriate amount of Haitian umami light soy sauce

    Homemade (fried snow peas with diced meat, eggs) step 4

  5. Add the snow peas and stir-fry. When the snow peas are almost soft, add the eggs that have been scrambled in advance and stir-fry. When it is almost out of the pan, add some chicken essence (I used vegetable fresh seasoning). Because the bacon cubes are a bit salty, no salt is added

    Homemade (fried snow peas with diced meat, eggs) step 5

  6. Finished product

    Homemade (fried snow peas with diced meat, eggs) step 6