Stir-fried beef tenderloin with onions and mushrooms

Overview

It’s a very nutritious dish. Children should eat more beef when they are growing up!

Tags

• hot dishes
• beef tenderloin
• ginger
• light soy sauce
• mushroom
• old soy sauce
• onions
• sugar
• salt

Ingredients

Steps

1. 1 Add onions and fry until fragrant

   

2. 2 Add mushrooms and stir-fry, add a little sugar

   

3. 3 Fry until it changes color and serve out

   

4. 4 In another pot, add oil and sauté the shredded ginger until fragrant

   

5. 5 Add onions and fry until fragrant

   

6. 6 Add mushrooms and stir-fry, add a little sugar

   

7. 7 Put one spoonful of light soy sauce and half a spoonful of dark soy sauce

   

8. 8 Stir-fry evenly and season with a little salt and a little white pepper

   

9. 9 Because the mushrooms are already fresh enough, you can put them on the plate without adding MSG!