Steak and fried snow peas

Overview

If there is no bacon or sausage, I will get steak.

Prepare the ingredients, cut the steak into strips, mince and chop the garlic, and cut the pepper into small rings.
Cut the snow peas into shreds, wash and drain.
Heat oil in a pan, add garlic and chili and stir fry until fragrant, then stir-fry steak until it changes color and set aside. In another pan, heat oil and stir-fry snow peas until tender. Add steak and stir-fry evenly. Add soy sauce and stir-fry for two to three minutes. Add appropriate amount of salt and stir-fry evenly.
The finished product, people say, is pretty good.