Custard Panji

Overview

The leftover custard filling from yesterday’s custard buns was made into pancakes with custard filling for my family today

Tags

• dessert
• afternoon tea
• custard filling
• egg
• flour
• oil
• sugar
• milk

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Beat the eggs, add milk, flour, and an appropriate amount of sugar (add according to personal taste) and mix well

   

3. 3 Sieve

   

4. 4 Heat a pan over low heat and spread into pancakes

   

5. 5 Wrap the pancake with custard filling

   

6. 6 My bag is too big and doesn’t look good, mainly because the kids are anxious

   

7. 7 Finished product