【Sichuan】Stir-fried shredded pork with chives

Overview

Leeks are tender and fragrant, and stir-fried with meat can play a very good role in replenishing calcium.

Tags

• hot dishes
• home cooking
• chives
• doubanjiang
• msg
• sichuan pepper powder
• starch
• tenderloin
• soy sauce

Ingredients

Steps

1. 1 Prepare ingredients: chives, tenderloin

   

2. 2 Cut the tenderloin into shreds, add starch, soy sauce, and a little pepper powder, mix well, and marinate for flavor

   

3. 3 Wash and cut leeks into sections

   

4. 4 Put a little oil in the pot, add the shredded pork and fry until it turns white, take it out and set aside

   

5. 5 Pour in the chives and add the bean paste

   

6. 6 Pour in soy sauce and stir well. Fry over high heat until cooked

   

7. 7 Pour in shredded pork

   

8. 8 Add a little MSG and stir well