Sauce-flavored pork tail bones

Sauce-flavored pork tail bones

Overview

The pork ribs are delicious and not too greasy. In addition to protein, fat, and vitamins, pork ribs also contain calcium phosphate, collagen, bone mucin, etc., which can provide calcium for young children and the elderly.

Tags

Ingredients

Steps

  1. Wash pig tail bones

    Sauce-flavored pork tail bones step 1
  2. Put cold water in a pot and bring to a boil

    Sauce-flavored pork tail bones step 2
  3. Remove and rinse with clean water

    Sauce-flavored pork tail bones step 3
  4. Chop onions and ginger and set aside

    Sauce-flavored pork tail bones step 4
  5. Put an appropriate amount of vegetable oil in the pot and two tablespoons of sugar

    Sauce-flavored pork tail bones step 5
  6. Simmer over low heat until brown

    Sauce-flavored pork tail bones step 6
  7. Add the tailbone and stir-fry until browned

    Sauce-flavored pork tail bones step 7
  8. Add 4 spoons of light soy sauce, one spoon of dark soy sauce, and two spoons of cooking wine, stir-fry

    Sauce-flavored pork tail bones step 8
  9. Add two spoons of sweet noodle sauce and stir-fry

    Sauce-flavored pork tail bones step 9
  10. Put onions, ginger, Sichuan peppercorns, star anise, dried red chili peppers into the bottom of the electric pressure cooker

    Sauce-flavored pork tail bones step 10
  11. Pour the stir-fried tailbone into the electric pressure cooker and add an appropriate amount of water. The water should be at least half the height of the tailbone. Add appropriate amount of salt

    Sauce-flavored pork tail bones step 11
  12. Press the beans/tendon button on the electric pressure cooker. Some electric pressure cookers have a ribs button, but mine does not. When the program ends, it will deflate automatically. The ribs are done. If you like it without soup, you can pour it into a wok to collect the juice. I love spaghetti noodles, so I saved the soup to make noodles. Does not affect the taste of the tailbone😊

    Sauce-flavored pork tail bones step 12
  13. Finished product, complete in color and fragrance

    Sauce-flavored pork tail bones step 13