Mushrooms and green vegetables

Overview

How to cook Mushrooms and green vegetables at home

Tags

• hot dishes
• home cooking
• bacon
• chopped pepper
• green vegetables
• mushrooms

Ingredients

Steps

1. 1 Wash and slice mushrooms.

   

2. 2 Wash and slice bacon.

   

3. 3 Heat oil in a pan, add bacon and stir-fry.

   

4. 4 Add mushrooms and stir-fry.

   

5. 5 Add green vegetables and stir-fry.

   

6. 6 Add appropriate amount of chopped pepper and stir-fry evenly.

   

7. 7 Add appropriate amount of salt and serve.