Braised chicken feet
Overview
How to cook Braised chicken feet at home
Tags
Ingredients
Steps
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Prepare materials
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First pour cooking wine over water
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Add an appropriate amount of oil, stir-fry the bean paste and seasoning until fragrant, add chicken feet, celery, garlic, etc.
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Simmer for twenty minutes
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When the soup is still wet, add light soy sauce and chicken essence, mix well and serve on a plate