Pumpkin meal bag

Overview

I like to use pumpkin to make pasta. It has a natural color and is both beautiful and delicious.

Tags

• baking
• children
• bread
• breakfast
• autumn recipes
• fast food
• corn oil
• flour
• pumpkin puree
• sugar
• yeast powder
• salt

Ingredients

Steps

1. 1 Peel and cut the pumpkin into pieces and microwave on high for 8 minutes

   

2. 2 Crush the cooled pumpkin into puree and add sugar and corn oil in a bread barrel

   

3. 3 Add more flour and yeast powder

   

4. 4 Knead the pumpkin dough and let it double in size

   

5. 5 Take out the divided dose, exhaust and round it

   

6. 6 Take a piece of dough and roll it into a long strip

   

7. 7 Then fold it in half

   

8. 8 Twist a few times in the opposite direction

   

9. 9 Connect the head and tail to make a pattern

   

10. 10 Follow this method to do everything

    

11. 11 Brush the surface of the green embryo after the second hair with egg wash

    

12. 12 Preheat the oven to 190 degrees and bake for 30 minutes

    

13. 13 After baking, take it out and let it cool on the wire rack