Winter Melon Roast Duck Soup

Overview

How to cook Winter Melon Roast Duck Soup at home

Tags

• soups
• home cooking
• soup
• msg
• onion knot
• roast duck
• shredded ginger
• winter melon
• salt

Ingredients

Steps

1. 1 Cut the winter into slices and clean them

   

2. 2 Prepare the roast duck that will be stewed together

   

3. 3 Pour a little oil into the pot, add shredded ginger and winter melon slices and stir-fry for 1 minute

   

4. 4 Pour an appropriate amount of cold water into the pot to cover the winter melon. After it is half boiled over medium heat, add the roast duck and continue to simmer the soup

   

5. 5 When the color of the winter melon becomes transparent and the soup becomes milky white and boils, turn off the heat.

   

6. 6 Add appropriate amount of salt, monosodium glutamate and green onions, mix well and serve on a plate