Milky Black Sesame Hair Cake

Overview

Recently, my mother loves to eat steamed cakes, so she bought a lot of black sesame powder at home to make a milky black sesame steamed cake, which is nutritious and healthy. I just need to eat more nourishing food in winter!

Tags

• staple food
• home cooking
• children
• fast food
• black sesame powder
• flour
• raisins
• red dates
• white sugar
• wolfberry
• yeast powder
• milk

Ingredients

Steps

1. 1 Pour the white sugar into the milk and heat it until it melts, then cool the milk until it is slightly warm, pour in the yeast powder, and stir evenly.

   

2. 2 Pour in black sesame powder and stir evenly

   

3. 3 Sift the flour into the black sesame milk liquid

   

4. 4 Use chopsticks to stir evenly

   

5. 5 Line the container with cut baking paper, pour the batter into the container, and place it in a warm place to ferment

   

6. 6 Wash the wolfberries and soak them until soft, wash the red dates, cut them into appropriate sizes, and set aside the raisins.

   

7. 7 After the batter has fermented until doubled in size, place the red dates, wolfberries and raisins on the surface of the batter

   

8. 8 Pour cold water into the pot. After the water boils, steam for 30 minutes and then simmer for five minutes