Boiled pork slices

Overview

This cooking method can be used with beef or black fish

Tags

Ingredients

Steps

  1. Add appropriate amount of cooking wine, white sugar, monosodium glutamate, dry starch, a little beer and marinate for about 1 hour

  2. Add appropriate amount of cooking wine, white sugar, monosodium glutamate, dry starch, a little beer and marinate for about 1 hour

  3. Add appropriate amount of cooking wine, white sugar, monosodium glutamate, dry starch, a little beer and marinate for about 1 hour

  4. The essential magic weapon for boiling: Pixian Douban Spicy Beef Sauce

  5. Chili powder and dried chili peppers are also a must

  6. Heat oil in a pot, add 1 tbsp Pixian Douban, 2 tbsp spicy beef sauce, 2 tbsp chili powder, 3 tbsp dried chili pepper, 2 tbsp sugar, add ginger and sauté till fragrant, stir-fry the spicy oil

  7. Add water and onion to boil, then add sliced meat and celery

  8. After cooking, add MSG, add coriander, sprinkle with Sichuan peppercorns, pour hot oil, and serve