Double fruit bird's nest cup

Double fruit bird's nest cup

Overview

Among Hong Kong-style desserts, mango is the absolute boss! Anything with mango will be so delicious! However, in this issue, in addition to mangoes, there is also dragon fruit, which even trypophobia is afraid of! Although it looks scary, it doesn’t affect its deliciousness~ This dessert is healthy and delicious. You can make it yourself and you don’t have to worry about adding this or that kind of additive. I believe that adults and children in the family will not be able to resist it!

Tags

Ingredients

Steps

  1. First soak the bird's nest for 2-3 hours, then use tweezers to pick out the fine hairs and wash them

    Double fruit bird's nest cup step 1

  2. Put the soaked bird's nest into the water-proof bird's nest stew machine, press the "White Bird's Nest" function button, and stew for 30 minutes. Add an appropriate amount of rock sugar 10 minutes before taking it out of the pot

    Double fruit bird's nest cup step 2

  3. Wash and peel the mango and set aside [Do not destroy the original shape of the fruit]

    Double fruit bird's nest cup step 3

  4. Also wash and peel the dragon fruit and set aside [Do not destroy the original shape of the fruit]

    Double fruit bird's nest cup step 4

  5. Take out a small spoon and scoop the mango and dragon fruit into balls, place them on a plate and set aside

    Double fruit bird's nest cup step 5

  6. Next, just stack the mango and dragon fruit layer by layer in the cup and slowly pour in the iced coconut milk

    Double fruit bird's nest cup step 6

  7. The last step! Put the smooth and delicious bird's nest on top one by one, and you have a cold and healthy double-fruit bird's nest cup!

    Double fruit bird's nest cup step 7