Pastoral Lily

Overview

Garden Lily, you can taste the delicious, nutritious, and favorite vegetables from your home garden in one dish. You don’t need to cook each type separately, and there will be no waste. They are also delicious and nutritious, rich in texture, unique in taste, and multi-layered. You deserve a vegetable like this. Fresh lilies are plump and tender, rich in vitamins, protein and dietary fiber. Corn is rich in vitamins, carotene, protein, etc. Eating peanuts regularly can improve memory. Okra has very high nutritional value and can enhance immunity. Carrots are rich in vitamin carotene, green onions, and onions provide a natural aroma and enhance immunity.

Tags

• hot dishes
• home cooking
• lunch
• dinner
• corn
• green onions
• lily
• okra
• olive oil
• onions
• peanuts
• carrot
• salt

Ingredients

Steps

1. 1 Prepare ingredients: lily, corn, peanuts, carrots, okra, onions, green onions, etc.;

   

2. 2 Break open and wash the lilies, wash the corn kernels, peel and wash the peanuts, peel the carrots and cut them into the shapes you like, wash and cut the okra, wash and cut the onions into pieces, wash and cut the green onions into sections;

   

3. 3 Heat the pan, pour oil, add onions and scallions and stir-fry over medium heat;

   

4. 4 Then add okra, carrots, corn, and peanuts and stir-fry until cooked through;

   

5. 5 Finally add lily and stir-fry;

   

6. 6 Add salt and stir-fry until well combined;