Pan-fried steamed bun slices
Overview
Leftover steamed buns can be turned into a nutritious and delicious breakfast!
Tags
Ingredients
Steps
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Slice the steamed buns, mix well with the eggs and set aside
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Put the steamed bun slices into the egg liquid and soak them for ten seconds
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Pour an appropriate amount of oil into a non-stick pan and heat it until it is 50% hot, then fry the steamed bun slices
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Fry until golden brown. Flip and continue frying until golden brown on both sides
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Finished product
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Leftover steamed buns can also be transformed into delicious breakfast