Sesame pepper oil

Overview

If sesame oil is divided into sesame, medium sesame and super sesame, then the sesame pepper oil I made belongs to sesame, plus the crispy sesame pepper, it tastes great. The sesame oil and sesame pepper can be stored separately, so I just put them together

Tags

• preparing meals
• oil
• onions
• pepper
• fragrant leaves

Ingredients

Steps

1. 1 Slice the green onions and soak the peppercorns in warm water for one minute and drain

   

2. 2 Put oil in a pot, heat green onions and bay leaves over medium heat

   

3. 3 When the oil is bubbling and hot, add peppercorns

   

4. 4 Add peppercorns and fry until crispy, then turn off the heat, let cool and store in a clean bottle