Scrambled eggs with broccoli

Overview

How to cook Scrambled eggs with broccoli at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• broccoli
• chicken essence
• egg
• oil
• onions
• thirteen incense
• salt
• soy sauce

Ingredients

Steps

1. 1 Finished product picture.

   

2. 2 Appropriate amount of broccoli, cut into small pieces.

   

3. 3 Put an appropriate amount of water in a pot, blanch it under cold water for a while, drain it into cold water, drain it and set aside.

   

4. 4 Four eggs, beaten.

   

5. 5 Heat an appropriate amount of oil in the pan, pour in the egg liquid, fry until cooked, and set aside.

   

6. 6 Add a little oil to the pot, sauté the chopped green onions, add the broccoli, add an appropriate amount of thirteen spices and soy sauce, and stir-fry for a while.

   

7. 7 Add eggs, stir-fry, and season with appropriate amount of salt.

   

8. 8 Stir-fry, add appropriate amount of chicken essence to season, and remove from the pan.