Stir-fried beef with potatoes

Overview

How to cook Stir-fried beef with potatoes at home

Tags

• hot dishes
• home cooking
• beef
• corn starch
• peanut oil
• potatoes
• shacha sauce
• salt

Ingredients

Steps

1. 1 Cut beef into thin slices and set aside

2. 2 Add peanut oil, corn starch, and sand tea sauce to the beef and marinate it

3. 3 Peel the potatoes and cut into strips

4. 4 Heat oil in a pan and fry beef until it changes color

5. 5 Add the cut potato strips and stir-fry

6. 6 A little salt to taste

7. 7 Add water to the pot and simmer until the potatoes are cooked

8. 8 Finished product.