Spring of Bear, Bear and Rabbit

Spring of Bear, Bear and Rabbit

Overview

How to cook Spring of Bear, Bear and Rabbit at home

Tags

Ingredients

Steps

  1. Prepare the required ingredients

    Spring of Bear, Bear and Rabbit step 1
  2. Wash and finely chop the cabbage

    Spring of Bear, Bear and Rabbit step 2
  3. Bring to a boil, add chopped cabbage and cook for 3 minutes

    Spring of Bear, Bear and Rabbit step 3
  4. Add salt

    Spring of Bear, Bear and Rabbit step 4
  5. Add spinach root and cook for 2 minutes

    Spring of Bear, Bear and Rabbit step 5
  6. Turn off the heat, take out the water and set aside

    Spring of Bear, Bear and Rabbit step 6
  7. Heat the dry pot spareribs in a wok and set aside

    Spring of Bear, Bear and Rabbit step 7
  8. Seaweed is carved with an expression mold

    Spring of Bear, Bear and Rabbit step 8
  9. Use scissors to cut out a long strip of seaweed and set aside

    Spring of Bear, Bear and Rabbit step 9
  10. Place a layer of dry pot spareribs on the bottom of a white flat plate

    Spring of Bear, Bear and Rabbit step 10
  11. Place cabbage on top as shown in the picture, and add spinach root on the right side

    Spring of Bear, Bear and Rabbit step 11
  12. Put a plastic bag on your hand, put rice in it, and shape it into an oval

    Spring of Bear, Bear and Rabbit step 12
  13. Place it on the left side of the plate and stick the cut seaweed strips in the middle of the rice ball (as shown in the picture)

    Spring of Bear, Bear and Rabbit step 13
  14. Attach the eyes, nose, and mouth, and attach the ears to the top of the cute bear rabbit and you are ready

    Spring of Bear, Bear and Rabbit step 14
  15. Peel the mango, cut it into a round shape with scissors, and place it on the spinach root as a floret (it can also be the sun, it depends on what you want)

    Spring of Bear, Bear and Rabbit step 15
  16. Appreciation of finished product pictures

    Spring of Bear, Bear and Rabbit step 16