Pineapple Duck

Overview

How to cook Pineapple Duck at home

Tags

• hot dishes
• home cooking
• children
• old man
• summer recipes
• banquet dishes
• duck meat
• light soy sauce
• garlic
• ginger
• pineapple
• salt

Ingredients

Steps

1. 1 Cut the pineapple into pieces and soak in salt water for half an hour;

   

2. 2 Wash the duck meat and cut into pieces;

   

3. 3 Cold water, pour in duck meat and boiled water;

   

4. 4 Heat a pan, add cold oil, add ginger and garlic slices and saute until fragrant;

   

5. 5 Pour in the duck meat and stir-fry;

   

6. 6 Add salt and light soy sauce and stir well;

   

7. 7 Transfer to a casserole, pour water, bring to a boil over high heat, turn to medium heat and simmer for 45 minutes;

   

8. 8 Add pineapple, simmer for 15 minutes, then reduce the juice over high heat.