Broccoli and black sesame egg pancake
Overview
A breakfast specially made for babies, frying it with butter will improve the bland taste of this fried egg pancake, and supplement calcium, making it easier for babies who don’t like vegetables to accept it.
Tags
Ingredients
Steps
-
Prepare all the ingredients, blanch the broccoli and set aside;
-
Beat 2 eggs, chop the broccoli and add it to the beaten eggs;
-
Add an appropriate amount of flour and stir evenly. If it is too sticky, add a small amount of water. If it is thinner, it will taste better when spread out;
-
Add an appropriate amount of black sesame seeds and continue to stir evenly, add a little salt;
-
Put butter in the pan;
-
Spread the egg cake flat, fry one side until cooked, then turn it over and cut into corners.