Spicy yellow cabbage

Overview

A simple and delicious home-cooked dish, spicy and sour!

Peel and cut garlic into pieces and set aside.
Heat the oil pan until it is six-cooked, pour in the corn oil, sprinkle in the garlic and stir-fry until fragrant.
Add bean paste.
Pour in the cabbage and stir-fry over high heat for a few minutes.
Add a spoonful of light soy sauce, salt and vinegar and stir-fry evenly.
Put it on a plate, picture of the finished product, a home-cooked dish for lunch today!
Finished product picture.