Potato cakes

Overview

The rich aroma of potatoes and onions is unforgettable

Tags

• snacks
• pasta
• home cooking
• cake
• winter recipes
• oil
• onions
• potatoes
• salt

Ingredients

Steps

1. 1 Peel and wash potatoes, peel and wash onions

   

2. 2 Use this grater to grate potatoes into puree

   

3. 3 Grate the onions into puree

   

4. 4 ) Add appropriate amount of salt and mix well

   

5. 5 Add appropriate amount of flour

   

6. 6 Mix well

   

7. 7 Preheat the electric baking pan and add a little oil

   

8. 8 Scoop in appropriate amount of potato batter and spread evenly

   

9. 9 Fry until both sides are golden brown