Stir-fried shredded pork with garlic

Overview

Very fragrant

Wash the meat and cut into shreds, then code with water starch and set aside.
Wash the garlic and cut it into sections. I used some shredded sour ginger in it, then cut the ginger and garlic and set aside.
When the pot is hot, pour in the cooking oil and heat it up. First add the peppercorns, ginger and garlic slices, then put the shredded pork and stir-fry for a few times. Add the prepared shredded pickled ginger and light soy sauce to the pot
Fry the prepared garlic in a pan for a few times, add salt and chicken essence
Place the stir-fried garlic pork on a plate