Steamed loofah with minced pepper and garlic vermicelli

Steamed loofah with minced pepper and garlic vermicelli

Overview

How to cook Steamed loofah with minced pepper and garlic vermicelli at home

Tags

Ingredients

Steps

  1. Chop the garlic.

    Steamed loofah with minced pepper and garlic vermicelli step 1

  2. Pour appropriate amount of oil into the pot, add chopped pepper and stir-fry until fragrant.

    Steamed loofah with minced pepper and garlic vermicelli step 2

  3. Add minced garlic and stir-fry until fragrant.

    Steamed loofah with minced pepper and garlic vermicelli step 3

  4. Pour into a small bowl, add cooking wine, steamed fish soy sauce, light soy sauce, and a little sugar, mix well and set aside.

    Steamed loofah with minced pepper and garlic vermicelli step 4

  5. Soak the vermicelli in advance and put it on the plate.

    Steamed loofah with minced pepper and garlic vermicelli step 5

  6. Peel the loofah and cut into strips.

    Steamed loofah with minced pepper and garlic vermicelli step 6

  7. Code it on the fans.

    Steamed loofah with minced pepper and garlic vermicelli step 7

  8. Pour in the prepared sauce.

    Steamed loofah with minced pepper and garlic vermicelli step 8

  9. Steam in a steamer over high heat for about 6-8 minutes.

    Steamed loofah with minced pepper and garlic vermicelli step 9

  10. Take it out and sprinkle with chopped chives.

    Steamed loofah with minced pepper and garlic vermicelli step 10

  11. Finished product

    Steamed loofah with minced pepper and garlic vermicelli step 11

  12. Finished product

    Steamed loofah with minced pepper and garlic vermicelli step 12

  13. Finished product

    Steamed loofah with minced pepper and garlic vermicelli step 13