Duck Soup

Overview

How to cook Duck Soup at home

Tags

• soups
• home cooking
• lunch
• dinner
• baby cabbage
• chicken essence
• duck offal
• oil
• rice wine
• ginger
• salt

Ingredients

Steps

1. 1 Wash the duck offal.

   

2. 2 Wash the baby cabbage and ginger.

   

3. 3 Boil cold water and add shredded ginger and rice wine to remove the fishy smell.

   

4. 4 The ingredients are cut.

   

5. 5 Open duck gizzards, duck heart and baby cabbage.

   

6. 6 Boil the duck liver for another three minutes and season.

   

7. 7 Finished product picture.