Black beans

Black beans

Overview

I saw fresh and tender beans when I was grocery shopping, so I bought some. I wanted to stir-fry the beans with garlic paste, but I thought about it and used some black beans in it and added some diced red pepper. It is crispy and delicious, and it also goes well with rice.

Tags

Ingredients

Steps

  1. Prepare ingredients.

    Black beans step 1

  2. Wash the beans and cut into thin sections.

    Black beans step 2

  3. Add oil to the pan and sauté the garlic slices and hoisin sauce.

    Black beans step 3

  4. Add beans and stir well.

    Black beans step 4

  5. Fry until it changes color and add a little salt.

    Black beans step 5

  6. Add black soybeans and stir-fry.

    Black beans step 6

  7. Add diced red pepper and minced garlic and stir-fry evenly.

    Black beans step 7

  8. Plate.

    Black beans step 8