Sushi (simple version)

Overview

How to cook Sushi (simple version) at home

Tags

• staple food
• home cooking
• foreign cuisine
• children
• japanese food
• rice
• fast food
• cucumber
• egg
• sausage
• seaweed slices
• white vinegar

Ingredients

Steps

1. 1 Heat the leftover rice a little, then pour in white vinegar and knead it!

   

2. 2 After the eggs are scrambled, add the rice and mix well!

   

3. 3 Cut cucumber and sausage into strips!

   

4. 4 Spread the mixed rice on the seaweed slices!

   

5. 5 Then lay out the cucumber strips and sausage strips and roll them up using the sushi curtain~

   

6. 6 Enjoy the finished product!

   

7. 7 Enjoy the finished product!