Steamed egg with minced meat

Overview

How to cook Steamed egg with minced meat at home

Add a little salt to three eggs, add 1.5% warm water and mix well
Remove bubbles
Cover and steam for 8 minutes, or seal with plastic wrap and poke holes with toothpicks
Put oil in the pot, add minced meat and fry until fragrant
One spoon of oyster sauce, one spoon of light soy sauce, a little salt and stir-fry until fragrant
Put the fried minced meat on top of the steamed eggs
Pour in light soy sauce and sesame oil, sprinkle with chopped green onion
Very delicious.