Scrambled eggs with carrots

Scrambled eggs with carrots

Overview

How to cook Scrambled eggs with carrots at home

Tags

Ingredients

Steps

  1. Prepare ingredients.

    Scrambled eggs with carrots step 1

  2. Crack the eggs into a bowl and break them up. Cut the carrots in half and then into thin slices.

    Scrambled eggs with carrots step 2

  3. Heat the oil in a pan. When the oil is 70% hot, pour in the eggs and stir-fry quickly.

    Scrambled eggs with carrots step 3

  4. Take the scrambled eggs out in a bowl and set aside.

    Scrambled eggs with carrots step 4

  5. Leave oil in the pot, add carrot slices and stir-fry until soft.

    Scrambled eggs with carrots step 5

  6. Add garlic sprouts, stir-fry evenly, and season with salt, chicken essence, and oyster sauce.

    Scrambled eggs with carrots step 6

  7. Add dried chili peppers and scrambled eggs, stir well and remove from the pan.

    Scrambled eggs with carrots step 7

  8. Remove from pot and plate.

    Scrambled eggs with carrots step 8

  9. The deliciousness is ready.

    Scrambled eggs with carrots step 9