Onion, Shrimp and Tofu Soup

Onion, Shrimp and Tofu Soup

Overview

Onions strengthen the stomach and moisturize the intestines; tofu is high in protein and low in fat, plus tomatoes and shrimps are rich in potassium, iodine, magnesium, phosphorus and other trace elements as well as vitamin A and other nutrients. This soup is good for digestion and appetizing. It is a delicious spring health soup suitable for men, women and children.

Tags

Ingredients

Steps

  1. Have materials ready.

    Onion, Shrimp and Tofu Soup step 1

  2. Peel and devein fresh shrimps.

    Onion, Shrimp and Tofu Soup step 2

  3. Cut tomatoes into cubes; cut onions into small slices.

    Onion, Shrimp and Tofu Soup step 3

  4. Cut the tofu into small pieces.

    Onion, Shrimp and Tofu Soup step 4

  5. Add about 1200ML of water to the pot, first add tofu, onions and ginger slices, and bring to a boil over high heat.

    Onion, Shrimp and Tofu Soup step 5

  6. Add the tomatoes and shrimp and bring to the boil again.

    Onion, Shrimp and Tofu Soup step 6

  7. Break the eggs into a bowl, pour in the egg liquid and mix well.

    Onion, Shrimp and Tofu Soup step 7

  8. Finally, add salt to taste and enjoy the soup.

    Onion, Shrimp and Tofu Soup step 8