Milky Silver Silk Roll

Milky Silver Silk Roll

Overview

How to cook Milky Silver Silk Roll at home

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Ingredients

Steps

  1. Put all the ingredients into a basin, knead into a smooth dough and ferment

    Milky Silver Silk Roll step 1

  2. Ferment until 2 to 2.5 times

    Milky Silver Silk Roll step 2

  3. Drain the air from the dough and divide into two large and small balls

    Milky Silver Silk Roll step 3

  4. Roll the dough into a rectangular shape and coat with salad oil

    Milky Silver Silk Roll step 4

  5. Fold in half and cut into strips

    Milky Silver Silk Roll step 5

  6. Divide the large dough into small balls, take a small piece of dough and roll it out into an appropriate amount of long strips

    Milky Silver Silk Roll step 6

  7. Then wrap it up and wake it up for 20 minutes

    Milky Silver Silk Roll step 7

  8. Put water in the pot and bring to a boil, put in the steamer and steam for 10 minutes, then turn off the heat and simmer for 5 minutes

    Milky Silver Silk Roll step 8