Crispy fried squid rings

Overview

While watching TV, enjoy crispy squid rings and a glass of beer.

Wash the squid rings, add pepper, soy sauce, cooking wine and salt and marinate for 15 minutes.
Prepare appropriate amounts of bread crumbs, egg liquid and flour.
In a small soup pot, add appropriate amount of oil and heat until 70% hot.
Take out the marinated squid ring, wrap it in flour, and cover the entire squid ring with flour.
Put in the egg wash and wrap it around.
Finally, add bread crumbs so that the entire squid ring is coated with bread crumbs.
Put it into the oil pan and fry until golden brown and cooked. Take it out.
Finished product. Crispy and delicious, it is a good thing to satisfy your cravings.