Steamed edamame with bacon

Overview

How to cook Steamed edamame with bacon at home

Tags

Ingredients

Steps

  1. Wash the edamame and put on a plate.

  2. Slice bacon.

  3. Sprinkle a little salt on top of the edamame.

  4. Layer with bacon.

  5. Cut a few slices of red pepper.

  6. Put it in a steamer, bring to a boil over high heat and steam for about 15 minutes. Pour in sesame oil when eating.