Beef stew with tomatoes and potatoes

Beef stew with tomatoes and potatoes

Overview

As winter approaches, a home-cooked taste will warm your stomach!

Tags

Ingredients

Steps

  1. Peel the potatoes and blanch the tomatoes in boiling water to facilitate peeling.

    Beef stew with tomatoes and potatoes step 1

  2. Cut tomatoes and potatoes into cubes

    Beef stew with tomatoes and potatoes step 2

  3. Cut the beef into pieces of about two centimeters

    Beef stew with tomatoes and potatoes step 3

  4. Put a little oil, add ginger slices, garlic and sauté until fragrant. Pour in the beef, add a little cooking wine to remove the fishy smell, then add light soy sauce, a little sugar and stir-fry

    Beef stew with tomatoes and potatoes step 4

  5. After the beef is fragrant, add tomatoes and stir-fry

    Beef stew with tomatoes and potatoes step 5

  6. After the tomatoes are fried until soft, add the potatoes. At this time, you can add a little dark soy sauce to make the soup richer in color.

    Beef stew with tomatoes and potatoes step 6

  7. Add salt to taste and add water until the beef and potatoes are basically covered

    Beef stew with tomatoes and potatoes step 7

  8. If you use a pressure cooker, it will take about 15 minutes. If you use a wok, just simmer until the beef and potatoes are tender and then it is ready!

    Beef stew with tomatoes and potatoes step 8

  9. I personally like pepper, so just sprinkle some pepper before serving! Nothing can warm your family in the cold winter than a warm taste!

    Beef stew with tomatoes and potatoes step 9