Stir-fried spinach with shrimps
Overview
The fragrant shrimps and fragrant spinach are together, simply fried, and very delicious. The combination of meat and vegetables makes this dish not only delicious, but also has many therapeutic effects.
Tags
Ingredients
Steps
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Devein the shrimps.
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Add a little cooking wine, pepper and starch, stir evenly and marinate for 10 minutes.
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Pick and wash the spinach and remove the spinach stems.
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Blanch the spinach stems in a pot and drain.
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Cut spinach stems into segments.
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Heat the oil in the pan, stir-fry the onions and ginger until fragrant, then add the shrimps and stir-fry.
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Add cooking wine and stir-fry.
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Add sugar and fry.
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Stir-fry the spinach in the pan.
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Add salt and stir-fry and turn off the heat.
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Stir well and serve.